Cupcake vs. Muffin
We all know how the world is dominated by the idea of breakfast muffins and cupcakes. It is important to note that the world has been clashing between the idea of morning lunch ideas and the idea of muffins or cupcakes that have taken the breakfast fans by storm. This article will talk about these excellent breakfast options.
Muffins are an excellent way to incorporate healthy fruits in your breakfast. You can always try making the batch of muffins on weekends that can help you cook a healthy breakfast during weekdays. Just pop your muffin batter into the oven and you are ready to go. Grab your favorite coffee along or you could also try incorporating healthy fruit smoothies to brighten your day. The muffin batter can also be used to make waffles that may help with tea time or diversity in breakfast options. Muffins are low on sugar, which means that muffins can be consumed even if you are on a diet.
The main distinguishing factor between muffins and cupcakes is that muffins are low on sugar and high on good fats, however, cupcakes are more of a dessert. You could top off your cupcakes with ganache, marshmallows or even buttercream frostings. The options are endless. However, cupcakes can be a good snacking option. Both the cupcake and muffins can be baked in a muffin tray. Furthermore, a quick cupcake recipe includes butter, oil, sugar, flour, baking powder and some vanilla essence. It is important that you use high-quality vanilla as it leads to a more aromatic cupcake that just tastes better. Another thing that you could do is use the cupcake batter for different purposes. Incorporate chocolate chips, add in your favorite spreads such as peanut butter or Nutella; the variety is endless. You are in complete control while baking.