Dishes to Make in an Air Fryer

Air fryers are becoming increasingly popular kitchen appliances, and it’s easy to see why. They provide a great alternative to deep frying your favorite foods while still giving you the same delicious flavor as traditional methods of cooking. With an air fryer, you can make all sorts of tasty dishes without having to worry about unhealthy saturated fats or extra calories from oil. From French fries and chicken wings to vegetables and even desserts, there is no limit to what you can cook in an air fryer!

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One of the most common things people make in their air fryers is crispy fried foods like French fries, onion rings, chicken nuggets, and more. To get that perfect crunchy texture that everyone loves so much, simply toss your chosen food item with a bit of oil (olive or coconut works best) before placing it into the preheated air fryer basket. Make sure not to crowd the basket too much; otherwise, your food won’t crisp up properly. Depending on what type of food you’re making and how large your batch is, set the timer for anywhere between five minutes and twenty minutes at 350°F – 400°F (180°C – 200°C). When finished, your food should be golden brown and deliciously crunchy!

But air fryers are not just for fried foods. You can also make healthy versions of some of your favorite dishes like roasted vegetables, fish, or shrimp. All you need to do is coat the food lightly with olive oil and seasonings of your choice, then place it into the preheated air fryer. The hot circulating air will cook your food without needing any added fat or calories. And if you’re looking for something sweet to satisfy a craving, air fryers can be used to make delicious desserts such as apple chips and banana fritters.

Just coat your chosen fruit with a bit of butter and cinnamon before air frying until golden brown.